WHAT:<\/strong><\/p>\n
The close-knit community of Laguna Beach has banded together and are devising creative ways to ensure the citizens of the pristine beach town are able to obtain needed supplies to remain in quarantine, safeguarding themselves from COVID-19. A town fueled and sustained by tourism – Laguna Beach is known for having the most vibrant dining scene in Orange County. Saddled by closures, the local restaurant community has conjured up a number of creative ways to continue feeding and providing food to their neighbors, friends and visiting guests. <\/p>\n
WHO:<\/strong><\/p>\n
In response to the recent shortage of food items at local grocers, Nirvana Grille<\/a> chef and restaurateur, Lindsay Smith-Rosales, has created a food co-op at her restaurant for locals to purchase food items, cleaning supplies and household necessities via the restaurant\u2019s website. A Laguna Beach native, Lindsay was inspired by images of empty shelves at the local grocers and markets to come up with an alternative, literally overnight, to make sure her community had access to basic necessities. <\/p>\n
Please refer to: https:\/\/www.visitlagunabeach.c…<\/a> for updated information on Laguna Beach closures, breaking news alerts, and more pertaining to COVID-19. <\/p>\n
Available for on-camera interviews: <\/p>\n
1. Visit Laguna Beach, President & CEO, Ashley Johnson <\/p>\n
2. Nirvana Grille Chef\/Owner, Lindsay Smith Rosales <\/p>\n
Visit Laguna Beach is a nonprofit organization with a mission to develop and market Laguna Beach as a leading travel destination. Visitor spending totaled more than $557 million in 2019 in Laguna Beach, generating more than 5,000 tourism-related jobs and an additional $17.8 million in local tax revenues. For more information, visit www.visitlagunabeach.com<\/a>. Get social with @VisitLaguna on Facebook, Twitter and Instagram. <\/p>\n